Polish dumplings and liqueurs course Warsaw
Private Polish dumplings and liqueurs course Warsaw is perfect way to take your next corporate event to the next level. Participants will not only learn how to prepare the famous dish and eat a delicious dinner, but also discover the secrets of delicious liqueur with cinnamon, cloves and orange. At the end of the course, guests will be able to try the home-made “nalewka” and take a bottle as a souvenir from Poland. Bottles can be personalized with your corporate logo.
The cooking course lasts 2,5 hours and can be hosted in English, French or German. Where to find us? We are located near the Old Town and the Polin Museum in the center of Warsaw.
Up to
20 people
Duration
2,5 – 3 h
Languages
PL/EN/DE/FR
Difficulty
very easy
About Polish dumplings and liqueurs course
Participants will hand-make pierogi with a variety of fillings – meat, vegetarian, or vegan. First, you’ll learn how to knead the dough, then compose the ingredients for the fillings, and finally practice rolling the pastry. You’ll perfect various pierogi-making patterns.
In addition you’ll also learn how to make the famous Polish liqueur (krupnik) made with honey, orange, and spices: cinnamon, all spice and cloves. Each participant will take home a bottle of the liqueur as a souvenir from Poland. We can print your company logo to the label.
At the end of your cooking session, you’ll receive a well-deserved reward: tons of delicious pierogi and a liqueur tasting! Be sure to come to the class HUNGRY and by taxi or public transport :-).
Team-building activities are free and are organized upon request.
Dietary requirements? Please, notify of any diets observed by the participants.
Additional drinks, appetizers, and desserts can be ordered. We issue VAT invoices.
The basic version of this course, Polish pierogi, is Warsaw’s top culinary attraction, according to go2Warsaw.
Polish dumplings and liqueurs course is ideal for:
Corporate integration
Bachelor/Bachelorette
Family
Birthday
School/University
Guests from Abroad
What does the price cover?
- culinary workshop – learn how to make pierogi and liqueurs,
- bottles of liqueur to take home as a souvenir from Poland,
- a hearty meal – lots of pierogi with various fillings including meat, vegetarian and vegan,
- Pierogi and liqueur recipes,
- link to photos from the cooking class,
- culinary workshop completion certificate.
What you get out of this course?
- fun activity with a private chef,
- hosted in English, French or German,
- delicious family-style served meal,
- discover secrets and history of Polish liqueurs,
- indulge in delicious krupnik – tasting crowns the event,
- bring home a souvenir from Poland and share it with your family or friends,
- free team-building activities upon request.
More options for events to choose from:
Organizing a private event in Warsaw? Discover a range of great options, perfectly suited for corporate functions or bachelorette parties.
If the size of your group too small for a private event:
If you have a small group of guests (e.g., 5) and don’t want to book a private event, you might consider adding participants to our open workshops, which are held in English several times a week. Please contact us directly. Check available spots here.