Polish Liqueurs Workshop

POLISH LIQUEURS WORKSHOP

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Polish liqueurs workshop in Warsaw
Polish liqueurs workshop in Warsaw – making lemon liqueur

During this Polish liqueurs workshop you will learn how to make 3 different mouthwatering alcoholic beverages – honey with spices, lemon, and coffee. Take home three 100 ml bottles (maximum on-board allowance).  The class ends with a tasting, therefore make sure you do not come with a car:-).

Why book?

The art of nalewki making has been known since the Middle Ages and practitioned by monks. Nowadays some Poles still produce them at home, using secret recipes passed from generation to generation. Many liqueurs take weeks or even months to mature, but some, like those, which you will make during our workshop, you can sample immediately after making. Not without scientific proof, they are commonly believed to cure illnesses and raise the spirit! You will, therefore, get a perfect remedy for most common illnesses:-)

WHAT IS INCLUDED?

  • tasting of 3 Polish liqueur variants
  • 3 bottles of self made liqueurs (100 ml each)
  • link to pictures taken during the class
  • recipes by mail.
Polish liqueurs workshop in Warsaw - CHEERS!
CHEERS!

Please, check also our dumplings cooking classes.

If you wish to schedule a different time, feel free to contact us at pierogiandmore@gmail.com.

caramel liqueur
caramel nalewka
Polish liqueur workshop in Warsaw
krupnik making
caramel liqueur
caramel liqueur making
Polish liqueurs workshop in Warsaw
bottles of liqueurs
Polish liqueur workshop in Warsaw
Polish liqueurs class in Warsaw
lemon liqueur
lemon liqueur
Polish liqueur workshop in Warsaw
krupnik making
Polish liqueurs workshop in Warsaw
Polish liqueurs workshop in Warsaw
Polish liqueurs workshop in Warsaw
Polish liqueurs workshop in Warsaw
Polish liqueurs workshop in Warsaw
making lemon liqueur
lemon liqueur
lemon liqueur
Polish liqueurs workshop in Warsaw
CHEERS!
Polish liqueurs worshop in Warsaw
Polish liqueurs worshop in Warsaw – bottles of liqueurs

Polish traditions connected with liqueurs

You may purchase commercial versions of nalewka everywhere nowadays, but, it goes without saying, that those homemade are far better. Nowadays some Poles still produce them at home (some of us even grow fruit specially to make liqueurs) using secret recipes passed from generation to generation. During the class I will use the recipes from the handwritten cookbook of my Granny Helena.